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Crunchy Chicken Fajita Wraps w/ Habanero-Green Chile & Pepper Jack Cream | The Artful Gourmet :: Food Stylist | Photographer | Blogger | Recipe Writer
This is an easy, tasty dish I whipped up the other night that is a spin on Chicken Fajitas. The main difference being that these have a crunchy, toasted tortilla that you eat the Fajitas on - either flat like a pizza, rolled up like a burrito or wrap, or folded in half like a