Baking, Casseroles, Chicken, Food and Cooking How-To's, Food Styling & Photography, French Recipes, Gourmet Food and Drinks, Healthy Cooking, Holiday, Holiday Recipes, One-Pot Dishes, Product Reviews, Sauces, Savory Dishes, Slow Cooked/Stews, Stews, Uncategorized, Veggies, Winter Recipes

Wine-Braised Chicken w/ Bacon, Veggies & Herbs

As the weather cools down in the late fall season, there’s nothing I love more than cooking a big one-pot comforting dish on a Sunday afternoon. One-pot dishes are so easy to make, and the enticing smells from the oven are enough to wipe out any winter blues that might be coming on.… Read More Wine-Braised Chicken w/ Bacon, Veggies & Herbs

Chicken, Entrees, Fall Recipes, One-Pot Dishes, Savory Dishes, Slow Cooked/Stews, Special Occasion, Uncategorized, Veggies, Winter Recipes

Wine-Braised Chicken with Shallots, Fennel, Carrots and Pancetta

This lovely braised dish is the perfect remedy for a cold Winter evening, slow cooked and full of goodness. The recipe calls for chicken thighs which are braised in white wine, and chock full of healthy veggies such as fennel, shallots, carrots, garlic and thyme. Add some crunchy fried pancetta to the mix and you’ve got an amazing twist on the classic Coq au Vin recipe, which is normally made with the addition of mushrooms, red wine or brandy. … Read More Wine-Braised Chicken with Shallots, Fennel, Carrots and Pancetta

Entrees, Ethnic Recipes, Fall Recipes, Family Recipes, Holiday, Holiday Recipes, Savory Dishes, Side Dishes, Winter Recipes

Sinfully Good: Pierogi Casserole

Today is one of those dreary Fall days where it’s cold and rainy and I’m in need of a little pick me up from some classic comfort food. One that involves BACON. And CHEESE. And PASTA. And all those yummy yums that aren’t that good for you. I was looking through some of my family… Read More Sinfully Good: Pierogi Casserole

Beef, Comfort Food, Entrees, Fall Recipes, Family Recipes, One-Pot Dishes, Savory Dishes, Slow Cooked/Stews, Uncategorized, Winter Recipes

Classic Comfort Food:: Beef Stroganoff

Beef Stroganoff is a dish that always reminds me of home – my mother used to make this on cold winter nights as a special treat for my Dad who is a total ‘meat and potatoes guy’ – obsessed with anything including beef, noodles and gravy.… Read More Classic Comfort Food:: Beef Stroganoff

Baking, Breakfast, Breakfast Food, Cheese, Eggs, Healthy Cooking, Holiday, Holiday Recipes, Italian, Italian Dishes, Italian Food, One-Pot Dishes, Potatoes, Savory Dishes, Spanish Food/Tapas, Veggies, Winter Recipes

Holiday Brunch: Italian Frittata with Red Pepper, Potatoes and Bacon

So Christmas is over, but the cooking is not! As a tradition, I always make breakfast for the family and this year decided to make a delicious recipe for a Potato and Pepper Frittata from my new Williams-Sonoma cookbook Comfort Food: Warm and Homey, Rich and Hearty. A Frittata is similar to a French quiche without the crust or a breakfast casserole but cooked in an ovenproof pan on the stove and then finished by broiling in the oven and served directly from the pan.… Read More Holiday Brunch: Italian Frittata with Red Pepper, Potatoes and Bacon

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