Dressings/Marinades, Food and Cooking How-To's, Grilled Recipes, Healthy Cooking, Holiday, Holiday Recipes, One-Pot Dishes, Pasta, Salads, Savory Dishes, Seafood, Seafood Recipes, Side Dishes, Special Occasion, Spring Recipes, Summer Recipes, Uncategorized, Veggies

Shrimp & Veggie Pasta Salad with Lemon-Herb Vinaigrette

One of my favorite recipes to make for a summer BBQ or outdoor party is Shrimp and Veggie Pasta Salad with Lemon-Herb Vinaigrette. It has a light, lemony herb dressing with fresh basil, parsley, dill and tarragon, along with a touch Dijon mustard, Champagne vinegar, olive oil and fresh lemon.

I love using big seashell pasta and adding plenty of fresh veggies including cucumbers, celery, roasted red peppers, grilled corn and scallions for some extra crunch, and fresh sautéed shrimp, which you can also grill if you prefer. It goes perfectly with grilled chicken, burgers, skewers and fresh fruit like watermelon, pineapple and mango.… Read More Shrimp & Veggie Pasta Salad with Lemon-Herb Vinaigrette

Comfort Food, Fruit, Healthy Cooking, Italian, Italian Dishes, Italian Food, Salads, Summer Recipes, Uncategorized, Veggies

White Peach, Prosciutto & Mozzarella Salad

This recipe pairs white peaches with prosciutto and fresh mozzarella in a tangy sweet vinaigrette. It’s refreshing and light and the salty prosciutto paired with the cool, mild mozzarella and sweet peaches is a combination to die for. You can also substitute the mozzarella with Ricotta Salata (fresh ricotta) or Feta Cheese, and add some sliced or slivered almonds for crunch if you like. Serve this salad with some crusty bread and a glass of white wine – perfect for a lunch or dinner side salad with an Italian dish.… Read More White Peach, Prosciutto & Mozzarella Salad

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