Tag Archives: coconut

Things are getting Coco Loco for Summer!

Captain Morgan Loco Nut

Hey guys, listen up! Summer is almost around the corner and do I have some exciting news for you coconut lovers around the world! CAPTAIN MORGAN just took a bunch of coconuts and turned them into a delicious new shot, CAPTAIN MORGAN LocoNut. This super delicious shot is made with Caribbean rum, coconut liqueur, spice and natural flavors.

Loco-&-Chill

It comes in a coconut-shaped bottle, smells like a coconut and yes,  tastes like a coconut (and a day on the beach in a glass!) LocoNut is affordable too, just $14.99 for a 750 ml bottle, and it’s coming to a store (and a beach) near you. And, on top of that, CAPTAIN MORGAN LocoNut is also gluten-free!

Loconut2

It’s simply amazing as a chilled shot, but it’s also great simply on the rocks, and a great base for a variety of tropical cocktails or mixed shots, so get creative! I’d love to hear some of your cocktail ideas using LocoNut in the comments below.

Here’s a few cocktail ideas to get your tastebuds singing and a head start on Summer vacay:

Loco & Coco 

3 oz. CAPTAIN MORGAN LocoNut Coconut Shot

4 oz. Coconut Water

Directions: Combine CAPTAIN MORGAN LocoNut with coconut water and serve over ice.

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Captain & Loco 

2 oz. CAPTAIN MORGAN LocoNut Coconut Shot

0.5 oz. CAPTAIN MORGAN Original Spiced Rum

Directions: Combine CAPTAIN MORGAN LocoNut and CAPTAIN MORGAN Original Spiced Rum and serve over ice.

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Livin’ Vanilla Loco 

1 oz. CAPTAIN MORGAN LocoNut Coconut Shot

0.5 oz. CROWN ROYAL Vanilla

Directions: Combine CAPTAIN MORGAN LocoNut and CROWN ROYAL Vanilla into a shaker with ice.

Shake and strain into a rocks glass with ice.

LocoNut

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To learn more about CAPTAIN MORGAN follow us on social media on Instagram (@CaptainMorganUSA), Twitter (@CaptainMorganUS) and like us on Facebook (@CaptainMorganUSA).

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About Diageo 

Diageo is a global leader in beverage alcohol with an outstanding collection of brands including Johnnie Walker, Crown Royal, Bulleit and Buchanan’s whiskies, Smirnoff, Cîroc and Ketel One vodkas, Captain Morgan, Baileys, Don Julio, Tanqueray and Guinness.

Diageo is listed on both the New York Stock Exchange (DEO) and the London Stock Exchange (DGE) and our products are sold in more than 180 countries around the world. For more information about Diageo, our people, our brands, and performance, visit us at www.diageo.com. Visit Diageo’s global responsible drinking resource, www.DRINKiQ.com, for information, initiatives, and ways to share best practice.

Follow on Twitter for news and information about Diageo North America: @Diageo_NA.

Celebrating life, every day, everywhere

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Disclaimer: This is a sponsored post and I received a product sample from the client to perform this product review on my site. I was not compensated monetarily and all opinions are my own. #ad #spon

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Mini Vegan Chocolate Donuts w/ Salted Caramel Pumpkin Spice Glaze

Mini Vegan Chocolate Donuts

Fall has arrived my friends, and we all know what that means. Pumpkin Spice. Everything. In the spirit of the season, I’ve decided to make some Mini Vegan Chocolate Doughnuts with Salted Caramel Spiced Pumpkin Glaze.

Vegan ingredients

They’re a perfect fall dessert, and healthy too! These doughnuts are made with all natural vegan ingredients – red kidney beans, unsweetened soy milk, vanilla extract, coconut sugar, cocoa powder, flour and baking powder – and you wouldn’t believe how good they taste.

KitchenAid Mini Donut Pan

They are so delicious (and cute!) and easy to make with the help of my KitchenAid® Diamond Blender and Mini Doughnut Pans – and they bake in only 10 minutes in my Convection Countertop Oven!

Glazed Mini Donuts

The glaze is super easy to make too – made in my KitchenAid Stainless Steel sauce pan with fresh pumpkin puree, coconut cream and coconut sugar and pumpkin pie spice all cooked into a gooey luscious caramel sauce then topped with flaky sea salt – it’s the most lovely combination of Fall flavors in one tiny bite!

mini vegan chocolate donuts

ooh…aren’t they lovely and delicious? Oh, and they’re vegan and gluten-free too! Isn’t that wonderful.

bet you can’t have just one bite! 

CLICK HERE TO SEE STEP-BY-STEP RECIPE ON THE KITCHENTHUSIAST BLOG!

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