Appetizers, Baking, Cheese, Eggs, Entrees, Food Styling & Photography, Gluten-Free, Gluten-Free Recipes, Healthy Cooking, Pies and Tarts, Savory Dishes, Spring Recipes, Summer Recipes, Uncategorized, Vegetable Dishes, Veggies

Veggie, Bacon & Cheese Tarts in a Toasted Quinoa Crust

I love making savory tarts and pies, but unfortunately I don’t love the carbs and calories that come along with them. It’s also Summertime, and I’m trying to cook and eat lighter than usual…and the Fall season will come soon enough with all that yummy comfort food!… Read More Veggie, Bacon & Cheese Tarts in a Toasted Quinoa Crust

Cheese, Chicken, Entrees, Fruit, Gourmet Food and Drinks, Grilled Recipes, Healthy Cooking, Nutrition, Sauces, Savory Dishes, Spreads/Dips, Spring Recipes, Summer Recipes, Uncategorized, Veggies

California Dreamin’ Grilled Cheese

Here’s a little ditty of a recipe that I whipped up on Friday afternoon for a grilled cheese contest I entered for Wisconsin Cheese. It’s actually quite lovely and spring-y and full of good things. Homemade Strawberry-Rhubarb Compote, strawberries, granny smith apples, grilled chicken paillards, kale with lemon and parmesan, honey dijon mustard, melty extra sharp white cheddar and gooey mozzarella cheese – all grilled on a whole wheat pita (actually 2 of them). I named it California Dreaming’ because all the good things inside remind me of a sunny, breezy day on Pacific Beach in San Diego watching the sunset with a margarita in my hand with my toes in the sand, salty sea mist on my face, while basking in the glow and enjoying everything in life there is to offer. So here you go. Whether I win the contest or not – it’s absolutely fabulous, and will make you want to hop on a plane to the west coast and catch a few rays yourself.… Read More California Dreamin’ Grilled Cheese

Beef, Cajun/Creole Recipes, Cheese, Chicken, Fall Recipes, Gluten-Free Recipes, Healthy Cooking, One-Pot Dishes, Savory Dishes, Slow Cooked/Stews, Spicy Food, Stews, Turkey Recipes, Uncategorized, Veggies, Winter Recipes

Big Pot of Comfort :: Spicy Cajun Chili with a Kick!

Chili is one of my go-to recipes when the Autumn leaves start turning colors and the weather starts getting cooler – especially on a crisp weekend night cuddled under some fuzzy blankets with me and my kitty cat watching some movies. Or with a group of friends watching everyone go crazy on college football game day. There’s nothing better than that. And, it’s an easy thing to make and dishes out a big dose of comfort. The best part is once I make a big pot, I can eat it for a few days and then throw the rest in the freezer for later (unless all my crazy friends dig in and there’s nothing left to show for it which actually makes me the happiest!)… Read More Big Pot of Comfort :: Spicy Cajun Chili with a Kick!

Baking, Breakfast, Breakfast Food, Cheese, Eggs, Entrees, Fall Recipes, French Recipes, One-Pot Dishes, Pies and Tarts, Savory Dishes, Special Occasion, Uncategorized, Vegetable Dishes, Vegetarian, Veggies, Winter Recipes

Spinach, Cheese & Green Onion Pie with Dill and Fines Herbes

There’s nothing better than a fresh baked pie on a dreary, Fall day. I decided to make a savory pie (quiche) with some fresh spinach, green onions, garlic, dill, Fines Herbes, eggs, milk, Parmesan and Sharp White Cheddar cheese I had on hand. So easy, and the perfect comfort food to warm you up on a… Read More Spinach, Cheese & Green Onion Pie with Dill and Fines Herbes

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