Baking, Beef, Entrees, Fall Recipes, Healthy Cooking, One-Pot Dishes, Sauces, Savory Dishes, Slow Cooked/Stews, Spicy Food, Stews, Uncategorized, Veggies, Winter Recipes

Chile Chocolate Braised Short Ribs

So Winter is in full swing again (can we say freezing ice and rain?) :S

There’s nothing more comforting and heartwarming on a crazy cold day than a yummy bowl of braised short ribs with roasted veggies and mashed potatoes.… Read More Chile Chocolate Braised Short Ribs

Baking, Casseroles, Chicken, Food and Cooking How-To's, Food Styling & Photography, French Recipes, Gourmet Food and Drinks, Healthy Cooking, Holiday, Holiday Recipes, One-Pot Dishes, Product Reviews, Sauces, Savory Dishes, Slow Cooked/Stews, Stews, Uncategorized, Veggies, Winter Recipes

Wine-Braised Chicken w/ Bacon, Veggies & Herbs

As the weather cools down in the late fall season, there’s nothing I love more than cooking a big one-pot comforting dish on a Sunday afternoon. One-pot dishes are so easy to make, and the enticing smells from the oven are enough to wipe out any winter blues that might be coming on.… Read More Wine-Braised Chicken w/ Bacon, Veggies & Herbs

Chicken, Comfort Food, Entrees, Ethnic Recipes, Food Reviews, Mexican Food, One-Pot Dishes, Restaurant Reviews, Savory Dishes, Spicy Food, Spring Recipes, Uncategorized, Winter Recipes

Chicken Enchiladas de Mole Negro

Last year I took some friends from out of town to a great Mexican restaurant in the spirit of Cinco de Mayo, and sampled their classic Oaxacan-style Enchiladas de Mole Negro (Chicken Mole Enchiladas). Served bubbling hot with a melted layer of Chihuahua cheese, velvety mole sauce and shredded chicken with onions inside corn tortillas, this delicious dish was baked to perfection. I decided they were so good I need to make them myself at home.… Read More Chicken Enchiladas de Mole Negro

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