Book Reviews, Cheese, Cocktails, Desserts, Drinks and Cocktails, Gourmet Food and Drinks, Holiday, Holiday Recipes, Uncategorized

Great Read: PAIRED – Champagne and Sparkling Wines Cookbook

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PAIRED Champagnes and Sparkling Wines is a gorgeous cookbook by Australian Photographer Fran Flynn and Wine Expert David Stevens-Castro. The book is filled with tons of information on champagne and sparkling wines and how to pair food and recipes accordingly.… Read More Great Read: PAIRED – Champagne and Sparkling Wines Cookbook

Appetizers, Book Reviews, Desserts, Food and Drink Events, Food Reviews, Food Styling & Photography, Gluten-Free, NYC, Pies and Tarts, Product Reviews, Restaurant Reviews, Salads, Savory Dishes, Seafood, Seafood Recipes, Summer Recipes, Things I Love, Uncategorized

{Things I Love} :: Summer 2016

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My {Things I Love} list is back for Summer 2016 with some fun and interesting objets de desir, places, people, books, recipes, photography, food and drinks that I’m currently crushing on – not necessarily ordered in terms of my favorite – but are all worthy of a huge shoutout for their awesomeness in my opinion…until next time, Bon Appetit!… Read More {Things I Love} :: Summer 2016

Appetizers, Baking, Book Reviews, Dressings/Marinades, Drinks and Cocktails, Food Reviews, Gourmet Food and Drinks, Holiday, Italian, Italian Dishes, Italian Food, Lifestyle, Markets, Mediterranean, NYC, Pies and Tarts, Product Reviews, Restaurant Reviews, Special Occasion, Things I Love, Uncategorized

Top 10 {Things I Love} :: Winter 2015

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My Top 10 {Things I Love} list is back for Winter 2015 with some fun and interesting objets de desir, places, people, books, food and drinks that I’m currently crushing on – not necessarily ordered in terms of my favorite – but are all worthy of a huge shoutout for their awesomeness in my opinion… Happy Holidays and New Year 2016!  Magpie Cookbook – Magpie Artisan Pie… Read More Top 10 {Things I Love} :: Winter 2015

Baking, Book Reviews, Fall Recipes, Holiday, Holiday Recipes, Pies and Tarts, Special Occasion, Thanksgiving Recipes, Uncategorized, Winter Recipes

Holiday Recipes: Maple Brown Sugar Walnut Pie & Maple-Glazed Brussels Sprouts

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Well it’s that time a year again…the holidays are here, and we all know what that means…PIE. And lots of cooking. With lots of yummy Winter comfort food and ingredients, like maple syrup.… Read More Holiday Recipes: Maple Brown Sugar Walnut Pie & Maple-Glazed Brussels Sprouts

Book Reviews, Food Reviews, Gourmet Food and Drinks, Kitchen and Home, Lifestyle, Mediterranean, NYC, Product Reviews, Restaurant Reviews, Seafood, Spanish Food/Tapas, Things I Love, Uncategorized

Top 10 {Things I Love} Summer 2015

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My Top 10 {Things I Love} list is back for Summer with some fun and interesting things/places/foods/drinks that I’m currently crushing on – they aren’t necessarily ordered in terms of my favorite – but are all worthy of a shoutout in my opinion… Happy Summer everyone :)… Read More Top 10 {Things I Love} Summer 2015

Baking, Beef, Book Reviews, Chocolate, Cocktails, Desserts, Fall Recipes, Family Recipes, Food Reviews, Gourmet Food and Drinks, Holiday, Holiday Recipes, Kitchen and Home, Lifestyle, One-Pot Dishes, Pies and Tarts, Pork, Product Reviews, Special Occasion, Spreads/Dips, Things I Love, Uncategorized, Winter Recipes

Top Ten {Things I Love} :: Holiday 2014

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Here are a few of my current objects of obsession…food, wine, cooking tools, home and barware, recipes, cookbooks, etc…just simply places and things I love that I think are notable and worth a big shout out for their wonderful-ness! And they make great gifts for the holidays as well..Enjoy!… Read More Top Ten {Things I Love} :: Holiday 2014

Beef, Book Reviews, Cheese, Desserts, Entrees, Fall Recipes, Food Styling & Photography, Fruit, Gourmet Food and Drinks, Healthy Cooking, Holiday, Holiday Recipes, Italian, Italian Dishes, Italian Food, Mediterranean, One-Pot Dishes, Pasta, Pies and Tarts, Salads, Savory Dishes, Side Dishes, Special Occasion, Thanksgiving Recipes, Uncategorized, Vegan, Vegetable Dishes, Vegetarian, Veggies, Winter Recipes

Seasonal Cooking with Honey :: Recipes from the Fresh Honey Cookbook

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I love cooking with honey – not only in the Fall or dead of Winter, but all year around. It’s such a nice substitute for regular sugar and gives a warm, homey flavor to almost all types of recipes. I recently picked up a copy of The Fresh Honey Cookbook, by Beekeeper, Caterer, Chef and… Read More Seasonal Cooking with Honey :: Recipes from the Fresh Honey Cookbook

Baking, Book Reviews, Cheese, Entrees, Fall Recipes, One-Pot Dishes, Pasta, Savory Dishes, Special Occasion, Uncategorized, Winter Recipes

Melt Cookbook: Taking the Art of Macaroni & Cheese to a Whole New Level

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I don’t know about you, but I can’t think of anything more delicious on the planet than a big creamy bowl of luscious Mac and Cheese. It’s one of those foods that takes you back to your childhood, bringing a huge dose of comfort on any dreary day. Welcome the launch of the new cookbook… Read More Melt Cookbook: Taking the Art of Macaroni & Cheese to a Whole New Level

Book Reviews, Desserts, Food Styling & Photography, Fruit, Gluten-Free Recipes, Grilled Recipes, Guest Feature, Healthy Cooking, NYC, Salads, Spring Recipes, Summer Recipes, Uncategorized, Vegan, Vegetable Dishes, Vegetarian, Veggies

Food Styling for Dr. Neal Barnard on the Joy Behar: Say Anything TV Show!

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Last week I had the fantastic opportunity to cook and do food styling for a special healthy food segment on the “Joy Behar: Say Anything!” TV Show featuring Dr. Neal D. Barnard, M.D., founder and president of the Physicians Committee for Responsible Medicine (PCRM). Dr. Barnard sits down with guest host Marilu Henner to discuss how saturated fat makes you sluggish and which colored foods are good for your brain and improve memory. … Read More Food Styling for Dr. Neal Barnard on the Joy Behar: Say Anything TV Show!

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